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A Global Lifestyle Hospitality Company

Our award-winning hotels, residences, restaurants and nightclubs deliver extraordinary experiences with a commitment to authenticity, sophistication, mastery and innovation. The company was established in 2002, and following the acquisition of the pioneer of boutique lifestyle hotels, Morgans Hotel Group, in 2016, this collection of brands has grown into an unparalleled global portfolio of lifestyle destinations.  Today, SLS, Delano, Mondrian, Hyde and Morgans Originals are part of Ennismore, a creative hospitality company rooted in culture and community, with a global portfolio of entrepreneurial and founder-built brands with purpose at their heart. Ennismore is a joint venture with Accor, which was formed in 2021. 

With 24 hotels and over 200 global world-renowned culinary, nightlife and entertainment venues by the end of 2021, the company is uniquely positioned to offer a complete lifestyle experience. The company also includes internationally acclaimed culinary and nightlife concepts including Katsuya by Chef Katsuya Uechi, Cleo, Fi'lia, Carna and Bottega di Carna by Dario Cecchini, Leynia and Diez y Seis, Hyde, Skybar, Bond, Dandelyan, Blind Spot, Smoke & Mirrors and Privilege. sbe is a registered trademark of sbe Restaurant Group, LLC and is used under license.


Founded in 2011 by entrepreneur Sharan Pasricha, Ennismore and Accor entered a joint venture in 2021, creating the world’s fastest-growing lifestyle hospitality company; bringing together an unrivalled portfolio of global brands, with Ennismore’s know-how in building brands with creative storytelling, design, and authentic experiences, with Accor’s wealth of knowledge in delivering scale, network growth and distribution.


Dakota Development, our in-house construction and development team, is a subsidiary of sbe that adheres to one very straightforward philosophy:

Collaborate with industry visionaries to create culturally transcendent properties that become a place of community for generations.

Global Partnership Program

sbe works with global fortune 500 companies across automotive, telecommunication, beverage, and financial institutions, to bring the best services and product to our owners and customers.

Latest News & Press View All

sbe regularly receives critical acclaim and rave reviews in some of the country's most widely read publications, such as The New York Times, Wall Street JournalConde Nast Traveler and more. For press inquiries related to sbe Corporate, Hotels, Restaurants, Nightlife and Events, please contact [email protected] or call +1 800 606 6090.

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SLS Baha Mar pool and lounge chairs.

ACCOR Live Limitless


Accor, the world-leading augmented hospitality group, fully  acquired sbe’s hotel brands in December 2020 after holding a 50% stake in the Company since  2018. With 28 hotels and over 200 global world-renowned culinary, nightlife and entertainment  venues by the end of 2021, the company is uniquely positioned to offer a complete lifestyle  experience – from nightlife, food and beverage and entertainment to hotels and residences, as  well as its award-winning international real estate development subsidiary, Dakota  Development. 

SLS Beverly Hills building exterior



Each year, sbe continues to receive awards and honors for its outstanding service, imaginative properties, sumptuous cuisine and forward-thinking design. We’ve been recognized by such prestigious organizations as Fodor’s, AAA, Zagat Guide and more.

Culinary Collaborators

Katsuya Uechi

As one of only four Master Sushi Chefs in Los Angeles, Chef Katsuya Uechi brings over three decades of culinary artistry and restaurant operation experience to sbe. Born in Japan, Uechi operates numerous restaurants including sbe’s highly successful Katsuya brand.

Masaharu Morimoto

Chef Morimoto has garnered critical and popular acclaim for his signature style featuring a seamless integration of Western and Japanese ingredients. 

Sara Aqel

Jordanian born, but trained in Italian food under Massimo Bottura’s. Aqel comes from a simple Palestinian family who expressed feelings through food, her curiosity about how to do it professionally was the first step into her culinary arts journey. Sara was blessed to have worked with world class chefs who taught her how to shape her skills and use them in creating unique new stories through her dishes and to see potential in every ingredient in the kitchen.

Dani Garcia

The chef Dani García is positioned as one of the Andalusian chefs with the greatest international projection to this day. Dani defines himself as an ‘artisan of flavor’ who manages to combine the products of his land together with the techniques and ingredients of the most international cuisine.

Dario Cecchini

Cecchini was born in 1955 in the Tuscan village of Panzano where his father was the butcher, the eighth generation of Cecchini butchers. Dario Cecchini has been dubbed by The New York Times “the world’s best butcher”. He is collaborating with sbe on Carna, a concept that will be renowned for its spectacular steaks, and super-prime beef.

José Andrés

Named as one of Time’s “100 Most Influential People" and awarded “Outstanding Chef” by the James Beard Foundation, José Andrés is an internationally-recognized culinary innovator, author, and educator.

Design Collaborators

Philippe Starck

From lemon squeezers to mega-yachts and electric cars, Philippe Starck’s creations lift people out of the everyday and into a world of whimsical beauty. Starck has designed celebrated hotels in New York, Miami, Los Angeles, London, Rio de Janeiro and Paris.

David Rockwell

David Rockwell founded the protean design firm Rockwell Group in 1984. Based in New York City, with offices in Shanghai and Madrid, the studio specializes in a broad range of design disciplines.

Yabu Pushelberg

Yabu Pushelberg, an international, multidisciplinary design firm with studios in Toronto and New York City, was founded in 1980 by partners George Yabu and Glenn Pushelberg.

Anda Andrei

Anda Andrei is the result of a long aristocracy of architects. With her laser eye for detail, her love of epic challenges and her architectural insights, Anda Andrei has made the world a better-looking place. 

Marcel Wanders

Marcel Wanders is a leading product and interior design studio located in the creative capital of Amsterdam, with over 1,900 + iconic product and interior design experiences all around the globe.

Piero Lissoni

Italian designer and architect Piero Lissoni is internationally renowned for the design of hotels, residential complexes, corporate headquarters, yachts and lifestyle products.

Avenue Interiors

The team at Avenue Interiors designs beautiful interiors for the world's coolest hotels, including SLS Baha Mar.

Lenny Kravitz

Iconic musician and actor Lenny Kravitz and his team at Kravitz Design Inc. are making a mark on the design world at SLS South Beach. The four-time Grammy winner and Hunger Games star founded Kravitz Design Inc. in 2003. 

Design Agency

The DesignAgency is an award-winning studio with a talent for envisioning inspired environments and brands. Their exceptional designs are driven by the collaborative spirit of their studio that values the evolution of unique and functional spaces through innovation and creativity. 

Hal Goldstein

Hal Goldstein

NYC-based designer and architect Hal Goldstein’s work embodies emotional as well as practical solutions that are stirring in their counterplay of form, texture, light and space. The firm’s guiding principle of design is creating places that inspire human connection and fulfillment.

SLS South Beach front desk concierge



With this in mind, we foster a family environment built on values that describe our lifestyle, experiences and how we see the world. This is our model of reality that influences our decisions, how we treat each other, how we take care of our guests and how we create and sustain legendary service.

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