Previous Next
Katsuya Brentwood

Featuring the dynamic pairing of master sushi chef Katsuya Uechi and design impresario Philippe Starck, Katsuya is truly a feast for the senses.

With specialty cocktails, unique rolls, and sushi and sashimi platters, Chef Uechi skillfully translates Japanese flavors for the American palate. The superb talent and exacting precision of Katsuya by Starck has changed the face of Japanese cuisine.

Hours

 

Sunday - Thursday: 5:00pm - 10:00pm

Friday - Saturday: 5:00pm - 11:00pm

sushi sashimi plate

The Menu

Exuberant servers welcome you “irashaimase” as you walk in and bid you “arigato gozaimas” as you leave. Original creations like the Crispy Rice with Spicy Tuna and award-winning cocktails like the Burning Mandarin delight your palate.

katsuya-south-beach-drinks
Chef Katsuya in his kitchen preparing a dinner service

The Chef

Katsuya analyzed the eating habits of the American public and stepped outside of what is considered to be traditional Japanese cuisine, mixing the former with California style cuisine. This innovation ignited the new sushi trend that spread like wildfire throughout other area restaurants.

katsuya- food (7)

Events & Catering

Whether you are planning an intimate dinner for friends, a corporate luncheon, or an extravagant soirée, you will find the perfect setting at Katsuya. Our restaurants feature award-winning off-site catering and a full service event production team that will make sure every detail is in place, so you don’t have to.

katsuya-brentwood-food (2)

Opt-in Input Section