Mondrian Doha CUT meat

CUT by Wolfgang Puck

CUT by Wolfgang Puck

interior of Cut by Wolfgang Puck at Mondrian Doha

Live. Love. Eat.

Making a dramatic entrance that reflects the Qatari sunset, acclaimed chef and restaurateur Wolfgang Puck brings his sophisticated American restaurant, CUT, to Doha.

Open Daily

Lunch | 12pm - 3pm

Dinner | 6pm - 11pm

Friday Brunch

Friday | 12:30pm - 3:30pm

signature plate of food

CUT delivers innovation at every level

through its unique culinary, service and design combination. 

Tablescape shot of a variety of foods

The Menu

Find your way across the “floating staircase” and indulge in a menu that showcases Wolfgang’s philosophy of offering only the finest selection of beef, produce and locally-sourced ingredients- cooked simply and presented beautifully.