Journey to the heart of the farm-to-table movement where original culinary vision reins king. Enjoy locally sourced produce, hand-selected ingredients, and culinary artistry. Explore bespoke cocktails and whimsical creations set against iconic design. London is for the global traveller with a cultured palate.
Award-winning chef, food writer and broadcaster Gizzi Erskine is being welcomed to the St Martins Lane family.
The Nitery will blend experimental ingredients with nostalgic, classic dishes under hedonistic, bohemian settings inspired by the early 20th century Parisian ‘niteries’.
The Restaurant at The Sanderson
Located just steps away from Sanderson’s iconic lobby and just off the legendary Long Bar, The Restaurant at Sanderson blends visionary design with an exceptional menu and artisanal cocktails.
Making its global debut, EllaMia is a joyous, sophisticated, and modern coffee brand that will transcend the ordinary by bringing a slice of Los Angeles’ craft coffee culture to London.
Stylish, glowing onyx bar, located inside the Sanderson
At some 80-feet in length, Long Bar has been remodelled with nature in mind, dripping with climbing vines, hanging plants and decadent floral displays, creating a mesmerising focal attraction.
Straight from the pages of Alice in Wonderland
Draped in violet silk opera curtains, and furnished with lavender Queen Anne chairs, purple etched Venetian mirrors, and a bar that looks like an enormous meteorite just fallen from the sky, Purple Bar is a chic and intimate lounge that has become one of London’s hottest gathering places.
Escape into a captivating whimsical world.
The private Courtyard Garden at The Sanderson London is a lush open-air oasis brimming with flowering trees, fountain, mosaics and a reflecting pool.