You’re invited to join the festivities for The Bazaar’s 10th Anniversary! From December 14 through 24, all four locations (the original Bazaar in Beverly Hills, Bazaar South Beach, Bazaar Mar in Miami, and Bazaar Meat in Las Vegas), will be offering a tasting menu showcasing a culinary tour through the last decade of innovation. The 18-courses will include signature dishes from each Bazaar. Reserve now to celebrate this landmark occasion with us!
The anniversary tasting menu will be a culinary tour through the four unique Bazaar locations, featuring signature items specific to each. The 18 specialty dishes will include:
California “Funnel Cake” from Bazaar Mar
Bao Con Lechón from Bazaar South Beach
Tortilla Sacromonte from Bazaar Meat
Nitro Coconut Floating Island from Bazaar Beverly Hills