Introducing a new Seafood menu at Cleo L.A. LIVE and Cleo South Beach. Featuring oysters, shrimp cocktail and three tower options all served with Mediterranean-inspired sauces – fennel and coriander cocktail sauce, horseradish and mustard aioli, chili and lime mignonette – lemon crowns and French radish.
Milos – oysters, cocktail shrimp, black mussels $32
Santorini – oysters, cocktail shrimp, black mussels, King crab legs $44
Mykonos – oysters, cocktail shrimp, black mussels, King crab legs, lobster $68