Skybar’s famous Labor Day Weekend is back for 2019! Don’t let FOMO get the best of you. Join us all weekend long to soak up the sun with drink specials, the hottest DJs, and high-energy poolside vibes.
Skybar Stars & Sunset Stripes 2019 Weekend kicks off with our famous Annual 4th Of July Pool Party BBQ! Don’t let the festivities end there and continue to soak in the sun all weekend long with drink specials and high-energy poolside vibes.
★// Fourth of July – Thursday, July 4th //★
DAY – 4th Of July Pool Party BBQ w/ Wicked Paradise + GOLDFISH
There’s summer. Then there’s sbe summer. We’re heating things up with a sizzling new exclusive: up to 20% off our best available rate + a $100 resort credit, yours to use however you like. Valet parking? Sounds good. Raid the mini bar? Of course. Take care of your facility fee? It’s your choice. Book by September 2nd, 2019.
One Resort Credit per room per stay. Offer is valid for travel June 16–November 30, 2019. 3-night minimum stay required. Credit can be applied toward parking, mini bar and facility fee. Blackout dates apply.
The days are longer and the nights are warmer. And the perfect place to savor summer is on The Bazaar’s Bar Blanca Terrace. From weekly culinary programming like Paella Night to outdoor dining complemented by Chef Andres’ signature tapas or a pre-dinner cocktail to start the evening, the Blanca Terrace is just one of five unique experiences awaiting at The Bazaar by José Andrés.
The Somni team is proud to have earned two stars in the Michelin Guide’s inaugural edition of the California Guide.
“It is a big honor for us to receive this accolade from Michelin after only being open for 15 months,” says Chef Zabala. “It’s a celebration not only for Somni but also for Los Angeles, the state of California and all of the diversity we have here. LA is known for its diverse culture, art and design; our food scene also deserves to be recognized on a global scale and Michelin is certainly going to help do that. For us, it’s a great recognition of the team’s hard work and more responsibility to continue doing what we’ve been doing up until now.”
The ultimate sweet finale, the latest iteration of the signature Dessert Graffiti is inspired by the bounty of summer’s fruit and veggie harvest, a Sunday afternoon spent strolling through the Farmer’s Market, and the hard work and dedication of our friends at Share Our Strength, No Kid Hungry campaign.
In addition to satisfying a sweet tooth craving, each dessert graffiti is an opportunity to learn more about the foundation’s efforts to help end childhood hunger by facilitating culinary events and collaborations across the country.
This seasonal decadent masterpiece is prepared table-side with an array of farmer’s market inspired desserts, including:
The Tomato – Strawberry and tomato cremeux and white chocolate mousse
Carrot Top – Pineapple compote and milk chocolate mousse
Detox Pate de fruit – Cucumber, lime, green apple and celery juice finished with fresh mint sugar
Beet macaron- Raspberry beet Jam and vanilla ganache
Pea macaron- Passion fruit and vanilla ganache
The Farmer’s Market Dessert Graffiti is available now through June 30. A portion of all proceeds will be donated to the No Kid Hungry campaign and The Bazaar culinary team looks forward to returning to Taste of the Nation for their 31st LA event in 2020.
Please call (310) 246-5555 or book now on Open Table.
Like drinking our cocktails? Grab a group of friends, or colleagues & master the tricks of our trade in your very own private bar. Great for hens parties, birthdays and team bonding
90 minutes – $89pp | everyday 12pm – 4pm
Choose your 2 Classic Cocktails
Choose 2 Signature Sgroppinos
Devour a charcuterie & cheese plate
Kick on into the evening in your reserved ocean view booth
Must be 18+ to purchase and present valid ID upon entry. Hyde Paradiso practices the responsible service of alcohol. Masterclasses available daily between 12pm – 4pm for a minimum of 4 and maximum 12 guests. Reserve 1 week prior and complete booking form to secure booking.