Delight with savory and sweet snacks, from caviar steam buns to beet macaroons stuffed with goat cheese. Then raise a pinky to lox cones, sweet treats from the Patisserie like crisp bon bons, all while sipping a variety of choice loose-leaf teas.
Enjoy José Andrés’ enchanting tapas over Afternoon Tea with a twist
Tea Times are Saturday and Sunday, 3-5pm
$55 per person
Please note, 24-hour advance reservation is required.