The Bazaar by Jose Andres
This whimsical restaurant is offering a nine-course menu inspired by the Chilean poet Pablo Neruda entitled “Neruda in Love.” Dishes will include rose petals with honey, cotton candy foie gras, smoked oysters, mushroom rice with alba rruffles, roasted cod porrusalda and jamon Serrano, and more. The special dinner is offered from 6 p.m. to 1 a.m. and is $150 per person
Cleo South Beach
A special holiday dinner for two includes starters like traditional Greek Salad, Brussels Sprouts, cauliflower bagna cauda, borek, lebneh, and hummus. For the main course, couples can choose between chicken tagine, spicy Moroccan fish tagine,grilled hanger steak, and lamb tagine. $80 per person includes a sweet surprise for dessert. Add a bottle of Moet Rosé or Whispering Angel Rosé for $105.