New Favorites from The Bazaar Beverly Hills
The Bazaar by José Andrés Beverly Hills , los angeles

New Favorites from The Bazaar Beverly Hills

Think you’ve tried it all? The Bazaar’s innovative menu features more than 80 tapas including signature staples and new favorites, such as:

  • Octopus Toast  –  avocado, tomatè, serrano chili, sea lettuce
  • Traditional Siu Mai – shrimp, pork, jicama, mushrooms, peanuts  
  • Striped Bass – saffron mussel cream, leeks, tarragon oil
  • Pork Banh Mi Bun – foie gras, mint, cilantro, serrano chilli, pickles
  • Leeks & Asparagus – grilled tomato vinaigrette, black garlic, truffle purèe
  • Fried Squid – alioli, parsley pureè 

 

 

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