Drink + Dine

The 20 Best Dishes We Ate in 2014

December 18, 2014
Written by: Yasha Wallin
Writer
 

It’s been a great year in eating at sbe! From Katsuya, The Bazaar by José AndrésUmami Burger, Cleo, and more, we’ve had some unforgettable meals in 2014. With everything from the Truffle Dinner Series to seriously sweet sugar-coated french toast, we can’t wait to go back for seconds next year. To titillate your palate, and give you something delectable to look forward to in the New Year, we’ve rounded up our 20 favorite dishes from 2014.

Truffles at the infamous “White Truffle Dinner Series” at The Bazaar by José Andrés

SLS_Truffle_039 the blog

Philly Cheesesteak at The Bazaar by José Andrés

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Ricotta Blueberry Pancakes at Hyde Sunset Kitchen+ Cocktails

Image by Natalie James

Oysters at Hyde Sunset Kitchen + Cocktails

Photographer: Natalie James

Sashimi at Katsuya

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Wagyu Ribeye at Katsuya

Wagyu Ribeye

Brussel Sprouts at Cleo Restaurant at The Redbury Hotel

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Raviolo at Cleo South Beach and Las Vegas at The Redbury South Beach and SLS Las Vegas

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Potato Latkes (perfect for Hanukkah!) at Cleo South Beach at The Redbury South Beach

José Andrés Burger at Umami Burger

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Secret Tater Tots at Umami Burger Beer Garden & Sports Book

Image via theepisodiceater.com

Image via theepisodiceater.com

Classic Tartare at Bazaar Meat by José Andrés

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Not Your Everyday Caprese at Bazaar Meat by José Andrés

Not Your Everyday Caprese 1

Huhhot Siu Mai at Ku Noodle

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Watermelon Radish Salad at Ku Noodle

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Capricciosa Pizza at 800 Degrees

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Buffalo Chicken Sliders at Double Barrel

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Mac and Cheese at Double Barrel

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Warm Buttermilk Doughnuts at Restaurant Michael Schwartz at The Raleigh Miami Beach

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Sea Urchin at The Bazaar by José Andrés at SLS Beverly Hills

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